Yearly collection of quick to make recipes published in Quick Cooking magazine and reissued in one volume.

Provides recipes for brunches, lunches, dinners, and party meals that can be prepared quickly or made ahead of time, and includes tips on cooking shortcuts

Our time-strapped culture needs an effective plan for eating healthy meals at home again, so Dr. Arthur Agatston, the founder of the South Beach Diet lifestyle, created The South Beach Diet Quick and Easy Cookbook, which features 200 delicious, healthy, and fast recipes that use ten or fewer ingredients and require 30 minutes or less of cooking time.
 
The South Beach Diet Quick and Easy Cookbook provides practical time-saving tips and advice for how to eat well while staying on the plan, with recipes such as:
• Breakfast: Buttermilk Waffles with Jam; Savory Egg, Ham, and Cheese Crêpes
• Fish: Ginger Steamed Red Snapper; Warm Salmon and Asparagus Salad
• Poultry: Turkey Sausages with Kale and Chickpeas; Chicken Breasts Stuffed with Spinach and Goat Cheese
• Beef, Pork, and Lamb: Peppery Steak with Horseradish Cream; Grilled Stuffed Veal Chops
• Salads: Bulgur, Cucumber, and Mint Salad; Crispy Tempeh Salad
• Sides: Roasted Spicy Cauliflower; Quinoa Pilaf
• And much more!
 
Phase designations and nutritional information are listed along with each recipe, so you’re always in control of what you’re eating. And with recipes accompanied by stunning full-color photography, The South Beach Diet Quick and Easy Cookbook is the perfect resource for busy weeknights and weekends—for believers and newcomers alike.

This latest volume in the bestselling Fix-It and Forget-It tradition gives readers more than 500 new and revised recipes that are mouthwatering but guilt-free. Each recipe comes with an analysis of its calories, fats, carbs, vitamins, and nutrients.

Create zesty specialties of the Southwest with more than 115 mouth-watering recipes like Cheesy Jalapeno Quiche, Pico de Gallo, Mexican Spoon Bread, Red Beans Ole', Frozen Praline Dessert and more!

Can you believe it? Great tasty recipes that are easy to prepare-- and they're HEALTHY! Bring New York Times bestselling author Phyllis Pellman Good together with the prestigious Mayo Clinic, and that's what you have--irresistibly tasty food that's easy to prepare and nutritious in the bargain! Just fix it and enjoy it! Fix-It and Enjoy-It Healthy Cookbook is packed with more than 400 recipes for stove-top and oven cooking. I am dedicated to offering recipes that make it possible to eat at home, even if you don't have much time, or radiant cooking skills! says Good. Here are hundreds of 'make-it-again' recipes from great home cooks--with nutritional punch! I am delighted to have teamed up with Mayo Clinic, whose dietitians have analyzed all the recipes for their nutritional value. Together, we've adapted the recipes to fit within Mayo Clinic's Healthy Weight Pyramid. Each delicious recipe includes Prep Time, Cooking/Baking Time, its own nutrient analysis, and its number of Pyramid servings. A treasury of more than 400 tasty, HEALTHY recipes! Enjoy it!

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.