First Crack Your Egg
There are those who can cook and then there are those for whom boiling water is bit of a challenge. These are the people that top chefs John Burton Race and Angela Hartnett are going to try and teach to cook like Michelin star chefs in their new BBC2 series "Kitchen Criminals". Unlike any other television cookery show, this is about people who can't cook and viewers will watch how these culinary no-hopers are transformed into chefs good enough to pull the wool over the eyes of five of Britain's toughest critics. The accompanying book is ideal for anyone who knows nothing about cooking but would like to learn. Every step is simply explained with step-by-step photography. At the end of each section the reader will be able to cook the dish from scratch, whether it's a delicious roast chicken, pie with a perfect pastry top or a succulent risotto. Recipes range from classic French and English dishes to exotic Thai and Indian meals and from everyday meals to dishes for entertaining.
Book Specifications
Book Title
You are viewing an alternative format/edition for this title. You can proceed directly to this book's page to complete your purchase.
More Books By John Burton-Race
People who bought this also bought
The Anatomy of Peace: Resolving the Heart of Conflict book by The Arbinger Institute
Chase the Lion: If Your Dream Doesn't Scare You, It's Too Small book by Mark Batterson
Discipline Is Destiny: The Power of Self-Control book by Ryan Holiday
Business Etiquette for the 21st Century: What to Do - and What Not to Do book by Lynne Brennan
The Body Sculpting Bible for Men, Revised Edition: The Way to Physical Perfection book by James Villepigue
The 80/20 Principle: The Secret to Achieving More with Less book by Richard Koch
People Over Profit: Break the System, Live with Purpose, Be More Successful book by Dale Partridge
The Rational Optimist: How Prosperity Evolves book by Matt Ridley
We Wish to Inform You That Tomorrow We Will Be Killed with Our Families book by Philip Gourevitch
Cook Right 4 Your Type: The Practical Kitchen Companion to Eat Right 4 Your Type book by Peter J. D'Adamo
Being Strategic: Plan for Success; Out-think Your Competitors; Stay Ahead of Change book by Erika Andersen
Cengage Advantage Books: World History, Volume I book by William J. Duiker
Touching Heaven: A Cardiologist's Encounters with Death and Living Proof of an Afterlife book by Chauncey W. Crandall
The Rules of Wealth: A Personal Code For Prosperity book by Richard Templar
Emotionally Healthy Spirituality: Unleash A Revolution In Your Life in Christ book by Peter Scazzero
Deep Nutrition: Why Your Genes Need Traditional Food book by Catherine Shanahan
The Starving Students' Cookbook: The Classic Guide for the Clueless Gourmet!
Hearts Of Fire: Eight Women In The Underground Church And Their Stories Of Costly Faith
The Signature of Jesus : Living a Life of Holy Passion and Unreasonable Faith
Africa's Long Road Since Independence: The Many Histories of a Continent book by Keith Somerville
How to Change Your Mind: The New Science of Psychedelics book by Michael Pollan
Beyond Harvard: All-new street smarts from the world of Mark H. McCormack book by Mark H. McCormack
With Their Backs to the World: Portraits from Serbia book by Asne Seierstad