International Fish Cookery by Lou Seibert Pappas
By Lou Seibert PappasShows how to select and clean fish and crustaceans and prepare appetizers, soups, stews, salads, and complete fish meals from around the world
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Book details
- Paperback
- 148 pages
- English
- 0892861487
- 9780892861484
About Lou Seibert Pappas
lou seibert pappas is the acclaimed author of more than 50 cookbooks, including williams-sonoma thanksgiving entertaining and food made fast baking in addi Read More about Lou Seibert Pappas
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